the pigeon and lobster puppet show
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This weekend, I had the honor of attending my friend Anna’s wedding. It was your standard Chinese-American wedding, meaning that the actual ceremony in the church was a simple and dignified while the wedding banquet afterwards was an elaborate affair that took five hours and cost more than the GNP of most small countries in the Pacific Ocean.
For for those that have never been, the Chinese wedding banquet is a little different than the standard wedding reception:
- You can expect an average of six to twelve courses at a banquet. Tradition dictates that the first course is always roast duck, but other dishes are served including exotic soups, seafood, poultry and other meat that would make a PETA activist crawl up in their little vegatarian hole and die.
Oh yeah, and the meat dishes came with the head included. That doesn’t help the ideal much either, does it?
Voltaire as Mister Pigeon: Hello, Mister Lobster, I am Mr Pigeon! May I please practice my gentle physical and spiritual movements in your country?
Erick as Mister Lobster: No, you may not, you evil cultist! I shall imprison you and your family! Beware my deadly lobster claw attack!(Okay, they didn’t really say that. Also, we are professionals: don’t do this at an actual Chinese banquet unless you want dirty stares from the two Chinese elderly tables for the rest of the night.)
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(Banquet server comes to our table, delivers forks to the white people at our table, walks away)
Mike: Hey, I didn’t ask for a fork.
Jason: I think they just assumed that none of the white people here know how to eat with chopsticks.
Mike: That ain’t right, man.
Ernie: But Mike, you don’t know how to eat with chopsticks.
Mike: …
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